Four seasons of the sea and mountain and seasonal flavors just brilliantly and beautifully bloom in the serving dishes While enjoying with your eyes and tongue, give yourself up to the interaction of a cup of sake.
Night time will progress while having private and lavish time.
*Please note that the menu is subject to change depending on the availability of ingredients.
*Please inform us of any food allergy symptoms by phone or email at the time of reservation.
・If you require dietary accommodations, please be sure to notify us at least 3 days prior to your stay.
・We cannot guarantee that all allergens will be completely removed from the food as it is prepared in the same kitchen.
・We may have no choice but to refuse to provide meals to guests with serious illnesses.
At Miyajima Yohei, a kappo restaurant featuring a striking solid wood counter, we offer cuisine prepared with Hiroshima Wagyu beef, oysters, fresh seafood, and seasonal vegetables.
We provide two kaiseki dining options: the 'Setouchi Kaiseki' which changes seasonally and showcases the flavors of the Seto Inland Sea, and the 'Selectable Kaiseki' which allows you to customize your meal to your preferences. Please indulge in the exquisite pairing of gourmet food and fine sake, a unique experience found only here.
Pick and combine the dishes as you like
Menu
A healthy start to the day begins with a warm breakfast. Our Japanese-style breakfast features freshly steamed rice, miso soup, and a variety of side dishes unique to the Setouchi region. For those who prefer a Western-style breakfast, we offer a buffet-style selection of bread, cereal, eggs, soup, and fresh fruits to enjoy at your leisure.
A rich array of drinks ranging from world-class liquors to soft drinks are available.
We have about 60 kinds of beverages, including locally brewed sake, shochu, and locally brewed beer, produced by local breweries in Hiroshima renowned for brewing sake, famous high-quality whiskey and wine.
Detail
